PENGARUH PENAMBAHAN TEPUNG KEDELAI (Glycine max) DALAM RANSUM TERHADAP PENAMPILAN AYAM KAMPUNG UNGGULAN BALITNAK (KUB)

Abudi, Agustriyanto (2021) PENGARUH PENAMBAHAN TEPUNG KEDELAI (Glycine max) DALAM RANSUM TERHADAP PENAMPILAN AYAM KAMPUNG UNGGULAN BALITNAK (KUB). Artikel Peternakan Universitas Muhammadiyah Gorontalo. pp. 1-8.

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Item Type: Article
Uncontrolled Keywords: Tepung Kedelai, Kedelai, Ayam KUB.
Subjects: S Agriculture > S Agriculture (General)
Divisions: Fakultas Sains dan Ilmu Komputer > Program Studi Peternakan
Depositing User: Febriyanto Sako
Date Deposited: 21 Jul 2023 03:42
Last Modified: 21 Jul 2023 03:42
URI: http://repository.umgo.ac.id/id/eprint/1060

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